Restaurant Week

Enjoy our prix fixe lunch and dinner menus from June 2 - June 20 and $5 from each meal will go to Three Square, Southern Nevada’s only food bank and largest hunger relief organization. Your meal could provide up to 15 meals for those in need.

MEXICAN CHOPPED SALAD

romaine, avocado, roasted corn, beans, tomatoes, onions, poblano, tortilla chips, apples, coriander vinaigrette
PAPA RELLENA

chorizo stuffed potato croquette, garlic mojo, cascabel romesco sauce
TETELAS

refried beans, mexican cheeses, heirloom corn tortilla, avocado crema

SHORT RIB ENCHILADAS

braised short rib, mexican cheeses, guajillo chile sauce
SPICY SHRIMP TACOS

cucumber jicama salsa, salsa macha aioli, red rice, beans
CARNITAS TACOS

avocado balm, onions, cilantro, red rice, black beans

TETELAS

refried beans, mexican cheeses, heirloom corn tortilla, avocado crema
PAPA RELLENA

chorizo stuffed potato croquette, garlic mojo, cascabel romesco sauce
MEXICAN CHOPPED SALAD

romaine, avocado, roasted corn, beans, tomatoes, onions, poblano, tortilla chips, apples, coriander vinaigrette

SHORT RIB ENCHILADAS

braised short rib, mexican cheeses, guajillo chile sauce
Yucatan Pork

caramelized orange sautéed plantains, pickled onions, cinnamon, rice & beans, guacamole, corn tortillas
Pollo Relleno

chicken breast roulade, serrano ham, chorizo, caramelized pepper & onion stuffing, cilantro lime pesto, cotija cheese, hoja santa butter, brussels sprouts