HomepageMain content starts here, tab to start navigating
Modern Mexican cuisine from Chef/Owners Mary Sue Milliken and Susan Feniger, featuring conscientiously-sourced, seasonal fare.
Visit us in Las Vegas for lunch, dinner, or weekend brunch!
Socalo, our little sister restaurant in Santa Monica, is open for outdoor dining, takeout, and delivery.More Info
We are here to help you plan an amazing event with our Border Grill food trucks, full-service, or quick catering and delivery.
Quick Catering & Delivery, served on disposable party platters and foil tins, is the perfect option for those celebrating special moments with loved ones at home.More Info