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Welcome to the Border Grill Truck, a gourmet food truck featuring conscientiously-sourced tacos, burritos, bowls, and more from celebrity Chefs Mary Sue Milliken and Susan Feniger of Bravo’s “Top Chef Masters” and Food Network’s “Too Hot Tamales.”

A uniquely fun way to feed a hungry crowd at any location. The Truck is a party on wheels, perfect for large festivals or any private event, including birthdays, weddings, bar/bat mitzvahs, office parties, and production shoots. And our famous margaritas are available too!

Border Grill Truck & Catering Operations Manager
JP Carroll • 310.469.4042
jp.carroll@bordergrill.com


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