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Work With Us

We are always seeking talented individuals to join our team. If you are eager to provide memorable, cutting edge, high quality experiences that enrich the lives of our guests please apply today.

Border Grill is an established hospitality group, owned by celebrity chef duo Susan Feniger and Mary Sue Milliken. Based in Los Angeles and originally opened in 1985 as a small, forty seat taco stand, Border Grill has since expanded to restaurants in Downtown LA and Las Vegas, two gourmet food trucks and a full-service event catering business.

The chefs opened BBQ Mexicana at Mandalay Bay and The Las Vegas Ballpark in 2018 and most recently opened Socalo in Santa Monica and Pacha Mamas in Las Vegas.

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