Mandalay Bay
Hours & Location
3950 S Las Vegas Blvd,
Las Vegas, NV 89119
702.632.7403
Hours
Mon - Fri • 11am to 10pm
Sat & Sun • 10am to 10pm
Weekend Brunch
Sat & Sun • 10am to 3pm
(Weekend lunch menu also available)
Location
Welcome to Border Grill in Las Vegas, Chefs Mary Sue Milliken and Susan Feniger's destination restaurant, overlooking the Lazy River just off Mandalay Beach. With two floors of al fresco patio dining, and a beautiful outdoor bar, it’s the perfect setting for sipping margaritas and savoring the bold flavors of Mexico while enjoying views of the beach and pool.
Border Grill Las Vegas is conveniently located in Mandalay Bay Resort and Casino across from BBQ Mexicana, our sister restaurant, and between the Shark Reef and the Mandalay Bay Convention Center.
Reservations are encouraged but not required.
Parking
Valet & Self-Parking available. For detailed information about parking, please visit mgmresorts.com/parking
Private Events
We offer special group dining options for large parties. Visit our special events page for more information.
Border Grill Mandalay Bay Menus
-
Trio
roasted arbol, smoky chipotle, tangy tomatillo 5.50
-
CASCABEL ROMESCO
cascabel, tomato, garlic, almond, red pepper lavash chips 5.50
-
HABANERO
fire-roasted habanero, charred garlic 6
-
DIABLO
ghost pepper, tomatillo, tomato, onion, garlic 6
-
Border Guacamole
hass avocado, lime, serrano, cilantro, red onion 16.50
-
TIERRA Y MAR
hass avocado, shrimp, chorizo, salsa macha, red pepper lavash chips, chicharrones 20
-
GUAC OF THE MONTH
ask server for details 18
-
TETELAS
refried beans, mexican cheeses, avocado crema, heirloom corn tortilla 17
-
DOBLADITAS
mexican cheeses, roasted corn, piquillo peppers, kale, salsa macha aioli, crispy potato sticks, roasted poblano avocado balm, crema 17
-
Plantain Empanadas
roasted plantains, organic black beans, poblano, mexican cheeses, chipotle salsa, crema 13
-
BIRRIA TAQUITOS
chile braised beef, crema, slaw, consommé, guacamole, salsa fresca, mexican cheeses 17
-
QUESO FUNDIDO
mexican cheeses, pickled peppers, flour tortilla 16
add carnitas $5
-
LAMB TINGA TAMALE
red almond mole, salsa macha, mint chimichurri, crema 16
-
Tortilla Soup
roasted tomato broth, panela cheese, avocado, crispy tortilla strips 11
add chicken $3
-
PORK BELLY POZOLE
guajillo pork broth, salsa macha, radish cabbage, lime, crispy pork belly 16
-
BAJA CEVICHE*
sustainable shrimp, sustainable whitefish, lime, avocado tomato, onion, cilantro, jalapeño, tortilla chips 19
-
TUNA TIRADITO*
coconut yuzu leche de tigre, salsa macha, plantain chips 20
-
AGUACHILE ROJA*
sustainable shrimp, puya chile broth avocado, pickled onion, plantain chips 19
-
GRILLED CAESAR*
baby green & red romaine, fried hominy lemon preserve, cotija parmesan crisp 15
add Chicken $6.50
add Shrimp $7.50
add Steak $12
-
MEXICAN CHOPPED SALAD*
romaine, avocado, roasted corn, beans, tomatoes, onions poblano, tortilla chips, apples, coriander vinaigrette 16
add chicken $6.50
add shrimp $7.50
add steak $12
-
TURKEY TOSTADA
grilled free range turkey, organic black beans, roasted corn, tomato, guacamole, mexican cheeses 20
-
CARNITAS
avocado balm, onions, cilantro 20
-
CARNE ASADA
avocado balm, onions, cilantro 26
-
GUAJILLO CHICKEN
guacamole, salsa fresca 20
-
SPICY SHRIMP
cucumber jicama slaw, salsa macha aioli 25
-
SUSTAINABLE WHITEFISH
grilled or fried, spicy cabbage slaw, salsa macha aioli 24
-
CRISPY CAULIFLOWER TACOS
cascabel romesco salsa, roasted corn, pickled onions 24
-
Chicken Poblano Enchiladas
roasted chicken, mexican cheeses, corn, poblano, mushrooms 29
-
SEAFOOD ENCHILADAS
lobster, crab, shrimp, corn, sofrito, lobster chipotle cream 36
-
SHORT RIB ENCHILADAS
braised short rib, mexican cheeses, guajillo chile sauce 35
-
GRILLED SKIRT STEAK*
house rolled flour tortilla, sea salt roasted jalapeño chimichurri, heirloom cherry tomato cucumber salad 41
-
Yucatan Pork
roasted achiote pork, caramelized orange, sautéed plantains, pickled onions, cinnamon, rice & beans, guacamole, corn tortillas 31
-
CHILE RELLENO
roasted poblano chile, mexican cheeses, mulita salsa, orange chipotle fennel slaw, crema, rice and beans 23
-
TORTA AHOGADA
carnitas, onions, mexican cheeses, avocado, guajillo consomme, yucca fries 23
-
BORDER BURGER
tomato, romaine, chile relleno, salsa macha aioli, brioche bun, corn masa waffle fries 25
-
ORGANIC BEANS
refried or black 8.25
-
ORGANIC RICE
steamed white or red 8.25
-
BRUSSELS SPROUTS
aged pork chorizo, chile lime honey, piquillo pepper 10
-
CARAMELIZED PLANTAINS
orange supremes, butter, lime juice 9.50
-
ESQUITE
grilled corn, cotija, crema, salsa macha aioli, tajin 8.25
-
ROMESCO GRILLED BROCCOLINI
cascabel romesco, lime juice, serrano garlic chips 9.50
-
CHURRO FLIGHT
Cinnamon Sugar, sweet corn cream, strawberry coulis, Dulce de Leche, Mexican Chocolate Sauce
$15
-
TRES LECHES
sponge cake, condensed milk, passionfruit puree, strawberry meringue cookie
$12
-
PASTEL DE ELOTE
warm corn butter cake, dulce de leche, white chocolate roasted corn ice cream
$12
-
CARAMEL FLAN
vanilla custard, caramel sauce, spun sugar tuile
$12
-
CHAMPURRADO BROWNIE
blue heirloom masa harina, canela, black cocoa dust, mexican chocolate ice cream
$13
-
Trio
roasted arbol, smoky chipotle, tangy tomatillo 5.50
-
CASCABEL ROMESCO
cascabel, tomato, garlic, almond, red pepper lavash chips 5.50
-
HABANERO
fire-roasted habanero, charred garlic 6
-
DIABLO
ghost pepper, tomatillo, tomato, onion, garlic 6
-
Border Guacamole
hass avocado, lime, serrano, cilantro, red onion 16.50
-
TIERRA Y MAR
hass avocado, shrimp, chorizo, salsa macha, red pepper lavash chips, chicharrones 20
-
GUAC OF THE MONTH
ask server for details 18
-
TETELAS
refried beans, mexican cheeses, avocado crema, heirloom corn tortilla 17
-
DOBLADITAS
mexican cheeses, roasted corn, piquillo peppers, kale, salsa macha aioli, crispy potato sticks, roasted poblano avocado balm, crema 17
-
Plantain Empanadas
roasted plantains, organic black beans, poblano, mexican cheeses, chipotle salsa, crema 13
-
BIRRIA TAQUITOS
chile braised beef, crema, slaw, consommé, guacamole, salsa fresca, mexican cheeses 17
-
QUESO FUNDIDO
mexican cheeses, pickled peppers, flour tortilla 16
add carnitas $5
-
LAMB TINGA TAMALE
red almond mole, salsa macha, mint chimichurri, crema 16
-
Tortilla Soup
roasted tomato broth, panela cheese, avocado, crispy tortilla strips 11
add chicken $3
-
PORK BELLY POZOLE
guajillo pork broth, salsa macha, radish cabbage, lime, crispy pork belly 16
-
BAJA CEVICHE*
sustainable shrimp, sustainable whitefish, lime, avocado tomato, onion, cilantro, jalapeño, tortilla chips 19
-
TUNA TIRADITO*
coconut yuzu leche de tigre, salsa macha, plantain chips 20
-
AGUACHILE ROJA*
sustainable shrimp, puya chile broth avocado, pickled onion, plantain chips 19
-
GRILLED CAESAR*
baby green & red romaine, fried hominy lemon preserve, cotija parmesan crisp 15
add Chicken $6.50
add Shrimp $7.50
add Steak $12
-
MEXICAN CHOPPED SALAD*
romaine, avocado, roasted corn, beans, tomatoes, onions poblano, tortilla chips, apples, coriander vinaigrette 16
add chicken $6.50
add shrimp $7.50
add steak $12
-
SMOKED PRIME RIB TACOS
manchego cheese grits, crispy serranos, garlic chips, avocado balm 31
-
Al Pastor Tacos
roasted pork, pineapple salsa, pineapple infused tortillas, avocado balm 27
-
Vampiro Shrimp Tacos
red chile cheese tortilla, house chorizo, guacamole, slaw 28
-
CRISPY CAULIFLOWER TACOS
cascabel romesco salsa, roasted corn, pickled onions 24
-
Chicken Poblano Enchiladas
roasted chicken, mexican cheeses, corn, poblano, mushrooms 29
-
SEAFOOD ENCHILADAS
lobster, crab, shrimp, corn, sofrito, lobster chipotle cream 36
-
SHORT RIB ENCHILADAS
braised short rib, mexican cheeses, guajillo chile sauce 35
-
PESCADO ZARANDEADO*
broccolini, caramelized lemon, cascabel romesco 37
-
MOLCAJETE DEL MAR*
sustainable whitefish, shrimp, scallops, clams, mussels, grilled cactus, avocado, panela cheese, spicy tomato broth 38
-
GRILLED SKIRT STEAK*
house rolled flour tortilla, sea salt roasted jalapeño chimichurri, heirloom cherry tomato cucumber salad 41
-
Yucatan Pork
roasted achiote pork, caramelized orange, sautéed plantains, pickled onions, cinnamon, rice & beans, guacamole, corn tortillas 31
-
POLLO RELLENO
chicken breast roulade, serrano ham, chorizo, caramelized pepper & onion stuffing, cilantro lime pesto, cotija cheese, hoja santa butter, brussels sprouts 30
-
CASCABEL RIBEYE*
papas con chorizo, huitlacoche butter, sweet corn & mushroom reduction 49
-
MUSHROOM MULITAS
portobello mushroom, organic black beans, roasted peppers, braised greens, guacamole, pickled onions, roasted tomato fennel sauce 32
-
ORGANIC BEANS
refried or black 8.25
-
ORGANIC RICE
steamed white or red 8.25
-
BRUSSELS SPROUTS
aged pork chorizo, chile lime honey, piquillo pepper 10
-
CARAMELIZED PLANTAINS
orange supremes, butter, lime juice 9.50
-
ESQUITE
grilled corn, cotija, crema, salsa macha aioli, tajin 8.25
-
ROMESCO GRILLED BROCCOLINI
cascabel romesco, lime juice, serrano garlic chips 9.50
-
CHURRO FLIGHT
Cinnamon Sugar, sweet corn cream, strawberry coulis, Dulce de Leche, Mexican Chocolate Sauce
$15
-
TRES LECHES
sponge cake, condensed milk, passionfruit puree, strawberry meringue cookie
$12
-
PASTEL DE ELOTE
warm corn butter cake, dulce de leche, white chocolate roasted corn ice cream
$12
-
CARAMEL FLAN
vanilla custard, caramel sauce, spun sugar tuile
$12
-
CHAMPURRADO BROWNIE
blue heirloom masa harina, canela, black cocoa dust, mexican chocolate ice cream
$13
-
SALMON AVOCADO TOAST
citrus cured salmon, hand mashed avocado, epazote cream cheese, capers, red onion
-
Chilaquiles
crispy corn tortillas, guajillo cream, avocado balm, sofrito, egg any style
-
SPICY CHICKEN TAMALE
guajillo sauce, avocado balm, salsa fresca
-
HORCHATA FRENCH TOAST
cinnamon, vanilla, piloncillo syrup, mexican chocolate
-
DIABLO CHICKEN & CHURRO WAFFLE
crispy fried chicken, diablo salsa, cinnamon sugar dusted mini waffle
-
CHEF’S SECRET PANCAKE
ask for today’s special offering
-
BREAKFAST TACO
flour tortilla, eggs, chorizo, potatoes, poblanos, oaxacan cheese, salsa fresca, avocado balm
-
BARBACOA BENEDICT
smoked brisket barbacoa, bbq hollandaise, corn muffin, poached egg
-
CAMPECHANA
shrimp cocktail, housemade clamato, tortilla crunch, avocado balm, onions, cilantro
-
BIRRIA HASH & EGG
chile braised beef, caramelized onion, peppers crispy potatoes, eggs any style
-
CHURRO TOTS
cajeta churros, cinnamon sugar, raspberry sauce
-
PRICKLY PEAR CHIA PARFAIT
chia seed, almond coconut milk, lemon zest, fresh berries
-
Pan de Elote
-
Chocolate Easter Eggs
-
Masa Harina Brownies
-
Carrot Cake
-
Chocolate Chip Cookies
-
Strawberry Tres Leches
-
Churro Tots
-
BRUNCH MARGARITA
tequila reposado, pineapple, vanilla, lime, agave nectar
$15
-
BORDER BLOODY MARY
vodka, lime juice, spiced tomato
$14
-
BORDER SPICY MARY
chile infused vodka, spiced tomato
$14
-
BORDER BLOODY MARIA
cazadores blanco tequila, lime, spiced tomato
$14
-
MICHELADA
modelo especial, housemade bloody mary, fresh lime, tajin salt rim
$11
-
Border Mocha
vesta espresso, chocolate, textured milk, foam
$6
with coffee infused tequila $11
-
Vanilla Latte
vesta espresso, vanilla, textured milk, foam
$6
with coffee infused tequila $11
-
Café de Olla
vesta espresso, cinnamon, orange, allspice, clove, piloncillo, textured milk, foam
$6
with selvarey chocolate rum $11
-
SALMON AVOCADO TOAST
citrus cured salmon, hand mashed avocado, epazote cream cheese, capers, red onion
-
Chilaquiles
crispy corn tortillas, guajillo cream, avocado balm, sofrito, egg any style
-
SPICY CHICKEN TAMALE
guajillo sauce, avocado balm, salsa fresca
-
HORCHATA FRENCH TOAST
cinnamon, vanilla, piloncillo syrup, mexican chocolate
-
DIABLO CHICKEN & CHURRO WAFFLE
crispy fried chicken, diablo salsa, cinnamon sugar dusted mini waffle
-
CHEF’S SECRET PANCAKE
ask for today’s special offering
-
BREAKFAST TACO
flour tortilla, eggs, chorizo, potatoes, poblanos, oaxacan cheese, salsa fresca, avocado balm
-
BARBACOA BENEDICT
smoked brisket barbacoa, bbq hollandaise, corn muffin, poached egg
-
CAMPECHANA
shrimp cocktail, housemade clamato, tortilla crunch, avocado balm, onions, cilantro
-
BIRRIA HASH & EGG
chile braised beef, caramelized onion, peppers crispy potatoes, eggs any style
-
CHURRO TOTS
cajeta churros, cinnamon sugar, raspberry sauce
-
PRICKLY PEAR CHIA PARFAIT
chia seed, almond coconut milk, lemon zest, fresh berries
-
BRUNCH MARGARITA
tequila reposado, pineapple, vanilla, lime, agave nectar
$15
-
BORDER BLOODY MARY
vodka, lime juice, spiced tomato
$14
-
BORDER SPICY MARY
chile infused vodka, spiced tomato
$14
-
BORDER BLOODY MARIA
cazadores blanco tequila, lime, spiced tomato
$14
-
MICHELADA
modelo especial, housemade bloody mary, fresh lime, tajin salt rim
$11
-
Border Mocha
vesta espresso, chocolate, textured milk, foam
$6
with coffee infused tequila $11
-
Vanilla Latte
vesta espresso, vanilla, textured milk, foam
$6
with coffee infused tequila $11
-
Café de Olla
vesta espresso, cinnamon, orange, allspice, clove, piloncillo, textured milk, foam
$6
with selvarey chocolate rum $11
-
Border Guacamole
hass avocado, lime, serrano, cilantro, red onion 16.50
-
TRIO CLÁSICO
roasted arbol, smoky chipotle, tangy tomatillo 5.50
-
TRIO DE FUEGO
cascabel romesco, habanero, diablo 6.50
-
SALSA SAMPLER
trio clásico & trio de fuego 12
-
QUESO FUNDIDO
mexican cheeses, pickled peppers, flour tortilla 16
add carnitas $5
-
GRILLED CAESAR*
baby green & red romaine, fried hominy lemon preserve, cotija parmesan crisp 15
add Chicken $6.50
add Shrimp $7.50
add Steak $12
-
CARNITAS
avocado balm, onions, cilantro 20
-
CARNE ASADA
avocado balm, onions, cilantro 26
-
SUSTAINABLE WHITEFISH
grilled or fried, spicy cabbage slaw, salsa macha aioli 24
-
CRISPY CAULIFLOWER TACOS
cascabel romesco salsa, roasted corn, pickled onions 24
-
Chicken Poblano Enchiladas
roasted chicken, mexican cheeses, corn, poblano, mushrooms 29
-
SHORT RIB ENCHILADAS
braised short rib, mexican cheeses, guajillo chile sauce 35
-
CARNE ASADA QUESADILLA
grilled marinated steak 23
-
GUAJILLO CHICKEN QUESADILLA
guajillo chile braised chicken 20
-
BORDER BURGER
tomato, romaine, chile relleno, salsa macha aioli, brioche bun, corn masa waffle fries 25
-
STEAK NACHOS
guacamole, corn relish, organic black beans, salsa fresca, sour cream, salsa macha aioli, mexican cheeses, guajillo cream 23
-
ORGANIC BEANS
refried or black 8.25
-
ORGANIC RICE
steamed white or red 8.25
-
ESQUITE
grilled corn, cotija, crema, salsa macha aioli, tajin 8.25
-
COCONUT FLAN
coconut custard, caramel sauce 10
-
FLOURLESS CHOCOLATE ALMOND CAKE
fudge sauce, almond ice cream, plantain chip, salted nuts 10
-
Churro Ice Cream Sandwich
housemade cinnamon churro, salted caramel ice cream, tequila berry sauce 10
-
TRES LECHES
sponge cake, condensed milk, passionfruit puree, strawberry meringue cookie
$12
-
CAPIROTADA
mexican bread pudding, piloncillo syrup, rum raisins, pecans, vanilla ice cream 10
-
Blanco Margarita
tequila blanco, agave nectar, fresh lime 15
-
Blood Orange Margarita
cazadores blanco, blood orange, agave nectar, fresh jalapeño & lime, mole rim 16
-
SPICY SENORITA MARGARITA
hornitos cucumber habanero tequila, orange liqueur, ginger ale, fresh lime & jalapeño 16
-
GUAVA MARGARITA
ilegal reposado, guava, agave nectar, fresh lime 16
-
Cadillac Margarita
patron reposado, grand marnier, agave nectar, fresh lime 17
-
BOTELLAS
Blue Moon $9
bud light $8
Corona $9
Corona Premier $9
Dos Equis Amber $9
Dos Equis Lager $9
ESTRELLA JALISCO $9
Lagunitas IPA $9
Michelob Ultra $8
miller lite $8
Negra Modelo $9
Pacifico $9
-
Michelada
dos equis lager, housemade bloody mary, fresh lime, tajin salt rim 11
-
Sangrias
red sangria | white sangria | seasonal sangria
glass $15
flight $20
-
BORDER PALOMA
21 seeds grapefruit & hibiscus, fresh lime, grapefruit soda 15
-
CUCUMBER WEBBER
webber ranch vodka, fresh lime, agave nectar, cucumber 15
-
El Mezcalero
mezcal, coconut, passionfruit, pineapple, fresh lime 16
-
HIBISCUS MEZCALITA
mezcal, hibiscus, lemonade 16
-
STRAWBERRY Jalapeño G & T
sip smith strawberry gin, strawberry, fresh lime & jalapeño, tonic 16
-
MEZCAL GINGER
ilegal mezcal, ginger, grapefruit juice, fresh lime, 5 spice 16
-
SMOKED JAMAICA MULE
vodka, st. germain, fresh lime, smoked cherry syrup, hibiscus ginger beer 15
-
ESPRESSO MARTINI
kahlua, espresso, piloncillo orange 19 (choice of vanilla vodka, reposado mezcal, or reposado tequila)
-
CARRAJILLO
licor 43, espresso, piloncillo orange 15
-
TROPICAL COLADA
bacardi tropical, coco lopez, pineapple 15
-
PARADISE PUNCH
sauza hornitos blanco, passionfruit, fresh lime, blood orange soda 16
-
White Peach Lemonade
housemade lemonade, white peach, soda 6
-
Blood Orange Lemonade
housemade lemonade, blood orange, soda 6
-
Pomegranate Limeade
housemade limeade, pomegranate 6
-
PRICKLY PEAR
fresh lime juice, prickly pear, orange bitters, ginger beer 9
-
TRANQUILLO
fresh lemon juice, strawberry, bitters, tonic 9
-
DELICIOSO ARANDANO
fresh lime juice, blueberry, mint, soda water 9
Available Mon - Fri 11am to 4pm, with limited lunch menu on Sat & Sun 10am to 4pm, for dine-in or call - 702.632.7403 - for takeout.
SALSAS
guacamoles
Shared Starters
mariscos
Salads
Tacos
Hand pressed corn tortillas, served with rice & beansEnchiladas
Entrees
Sides
Desserts
= gluten free
= can be made gluten free
= vegan
= can be made vegan
= vegetarian
= contains nuts
FOOD SAFETY*
Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of food borne illness. Individuals may be at higher risk if these foods are consumed raw or undercooked. Please advise us of any food allergies.
Sustainability
Border Grill uses organic long grain rice and black beans. Seasonal, locally grown ingredients are used whenever possible. We source antibiotic/hormone free meats and poultry. We serve only sustainable seafood and are a member of the Monterey Bay Aquarium Seafood Watch Program.
Available Monday - Sunday 4pm to 10pm
for dine-in or call - 702.632.7403 - for takeout.
SALSAS
guacamoles
Shared Starters
mariscos
Salads
Tacos
Hand pressed corn tortillasEnchiladas
Entrees
Sides
Desserts
= gluten free = can be made gluten free = vegan = can be made vegan = vegetarian = contains nuts
FOOD SAFETY*
Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of food borne illness. Individuals may be at higher risk if these foods are consumed raw or undercooked. Please advise us of any food allergies.
Sustainability
Border Grill uses organic long grain rice and black beans. Seasonal, locally grown ingredients are used whenever possible. We source antibiotic/hormone free meats and poultry. We serve only sustainable seafood and are a member of the Monterey Bay Aquarium Seafood Watch Program.
Available Sunday, April 5th 10am to 3pm, Easter Brunch includes unlimited small plates and mini dessert bar for $46.99 per person.
Bottomless mimosas, micheladas and bloody marys for $31.99**
Easter Desserts
BRUNCH COCKTAILS
COFFEE DRINKS
= gluten free = can be made gluten free = vegan = can be made vegan = vegetarian = contains nuts
*per person - 2 hour limit. Bottomless mimosas are priced per person and expire two hours after purchase. Management reserves the right to limit service to one alcoholic beverage per person until refill.
Available Saturday & Sunday 10am to 3pm, Border Brunch includes unlimited small plates for $46.99 per person.
Bottomless mimosas, micheladas and bloody marys for $31.99**
Weekend lunch menu also available 10am to 4pm.
BRUNCH COCKTAILS
COFFEE DRINKS
= gluten free = can be made gluten free = vegan = can be made vegan = vegetarian = contains nuts
*per person - 2 hour limit. Bottomless mimosas are priced per person and expire two hours after purchase. Management reserves the right to limit service to one alcoholic beverage per person until refill.
Limited lunch menu on Sat & Sun 10am to 4pm, for dine-in or call - 702.632.7403 - for takeout.
Border Brunch is also available Saturday & Sunday 10am to 3pm, Border Brunch includes unlimited small plates for $46.99 per person.
Bottomless mimosas, micheladas and bloody marys for $31.99**
Shared Starters
Salads
Tacos
Hand pressed corn tortillas, served with rice & beansEnchiladas
QUESADILLAS
hand rolled flour tortilla, mexican cheeses, guacamole, sour cream, salsa frescaEntrees
Sides
Desserts
= gluten free = can be made gluten free = vegan = can be made vegan = vegetarian = contains nuts
FOOD SAFETY*
Thoroughly cooking food of animal origin such as beef, eggs, fish, lamb, milk, poultry, or shellstock reduces the risk of food borne illness. Individuals may be at higher risk if these foods are consumed raw or undercooked. Please advise us of any food allergies.
Sustainability
Border Grill uses organic long grain rice and black beans. Seasonal, locally grown ingredients are used whenever possible. We source antibiotic/hormone free meats and poultry. We serve only sustainable seafood and are a member of the Monterey Bay Aquarium Seafood Watch Program.
Margaritas
Cervezas
Load any beer with dulce vida lime tequila add 2featured local breweries
ABLE BAKER
CRAFTHAUS
LOVE LADY
TENAYA CREEK