Thank you for making a reservation at Border Grill, the vibrant, urban cantina where Chefs Mary Sue Milliken and Susan Feniger, Food Network’s "Too Hot Tamales", present upscale, modern Mexican food.

For parties of 9 or more, please call us at 213.486.5171 for reservations. Thank you.
 

 
   
     

Copyright © 2014 Mary Sue Milliken and Susan Feniger