Monthly Archives: July 2015


Latin Street Food Fights at Border Grill Downtown LA

Border Grill Downtown LA

Every Tuesday, August 4 to September 1, 2015 your favorite street foods from around the globe go head to head for the tastiest battle in history. Call 213.486.5171 for more details.

WEEK 1 (August 4, 2015) MENU: SPAIN vs. MEXICO

Bocadillo de Jamon
housemade bolillo • spanish cured ham • marinated tomatoes
herbed aioli • manchego cheese

Grilled Squid
sweet pepper tapenade • shaved fennel & citrus

Tarta de Queso con Mermelada de Membrillo
goats milk ricotta cheesecake • quince marmalade

Tamarind Shrimp Aguachile
white shrimp • red onion • mango • avocado
cucumber • sweet & spicy tamarind water

Crispy Tripas & Buche Tacos
al pastor • pineapple • red onion • habanero slaw

Tamales de Dulce
sweet strawberry & pineapple tamales
fresh mint • pineapple salsita with crema


Traditional Sangria
red wine • brandy • orange • lime • melon • cinnamon

shaved ice with a boozy twist


View Cuba vs. El Salvador’s menu here.


Top Chef Masters Reunion Dinner at Mandalay Bay

Join chef/owners Mary Sue Milliken and Susan Feniger on Wednesday, August 19 at Border Grill Mandalay Bay for an intimate dine around event with guest chefs Hugh Acheson (Five & Ten, The National, Empire State South, and The Florence) and Rick Moonen (RxBoilerRoom and RM Seafood), cocktails created by The Modern Mixologist Tony Abou-Ganim, and a panel discussion with the chefs about their experiences on Top Chef Masters.

Guests will enjoy a cocktail reception, menu created by Top Chef Masters, and signed copy of Acheson’s newest cookbook The Broad Fork for $99 person, not including tax and gratuity. Tickets for the event can be purchased here.

A portion of the proceeds from the dinner will support Monterey Bay Aquarium’s Seafood Watch, a program that helps consumers and businesses make choices for healthy oceans.

Wine, beer and select cocktails will also be available, courtesy of beverage sponsor Southern Wine & Spirits.


dineLA Restaurant Week

Santa Monica | Downtown LA

DineLA Restaurant Week is back July 13 – 26, 2015. Explore our menus, enjoy a prix fixe lunch or dinner, and then repeat! Read More

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